Dinner Menu
Your choice of:
14.95
- vegetarian, chicken, or pork
15.95
- beef
16.95
- shrimp or squid
18.95
- mixed seafood (shrimp, mussels, squid and scallops)
Your choice of:
14.50
- vegetarian, chicken, or pork
15.50
- beef
16.50
- shrimp or squid
18.50
- mixed seafood (shrimp, mussels, squid and scallops)
Your choice of:
14.95
- vegetarian, chicken, or pork
15.95
- beef
16.95
- shrimp or squid
18.95
- mixed seafood (shrimp, mussels, squid and scallops)
Your choice of:
14.95
- vegetarian, chicken, or pork
15.95
- beef
16.95
- shrimp or squid
18.95
- mixed seafood (shrimp, mussels, squid and scallops)
The Department of Public Health advises that eating raw or uncooked meat, poultry, eggs or seafood poses a health risk to every one, but especially to the elderly, children under the age of 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
Signature Dishes
The Department of Public Health advises that eating raw or uncooked meat, poultry, eggs or seafood poses a health risk to every one, but especially to the elderly, children under the age of 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
Lunch Menu
Your choice of:
10.00
- vegetarian, chicken, or pork
11.00
- beef, shrimp, or squid
12.00
- mixed seafood (shrimp, mussels, squid, and scallops)
The Department of Public Health advises that eating raw or uncooked meat, poultry, eggs or seafood poses a health risk to every one, but especially to the elderly, children under the age of 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
Desserts
6.00
Black sticky rice with Thai custard
6.00
Sweet sticky rice with mango
6.00
Fried banana with coconut ice cream
4.25
3.50
Ice cream
Coconut, vanilla, green tea
4.50
6.00
Gingko nuts with sweet taro mousse
Drinks
5.00
Singha
Lager, Thailand. 5% ABV
4.00
Blue Moon
Belgian style wheat ale, Colorado. 5.4% ABV
4.00
Guinness
Dry Stout, Ireland
4.00
Corona
Pale lager served with a lime wedge, Mexico. 4.6% ABV
4.00
Dog Fish Head 60 Minute IPA
Continuously hopped India pale ale, Delaware
4.00
Dog Fish Head Namaste
Belgian-style white ale, Delaware
4.00
Rock Art Ridge Runner
Barley wine ale, Morrisville, VT. 7.2% ABV
6.00
Citizen Cider
Unified Press. 6.8% ABV
bottle
glass
22.00
6.00
Placido Pinot Grigio, Italy
Pale-straw with aromas of pears, citrus and grapefruit. Refreshingly dry and crisp.
22.00
6.00
Hess Select chardonnay, California
Medium bodied, fruit forward flavors of pear and citrus zest with a dry finish and crisp acidity.
22.00
6.00
North Branch Vineyards, Montpelier, VT
Due to their small capacity, our selection is ever changing. Please ask your server.
22.00
6.00
Riesling, Germany
Crisp and fruity medium bodied.
22.00
6.00
Cuna del Sol Sauvignon Blanc, Chile
Citrus and herb characteristies.
22.00
6.00
22.00
6.00
Nightfall Cabernet Sauvignon, California
Medium to full bodied intense fragrance of cherries, currants, dark plums and olives.
22.00
6.00
Elsa Bianchi Malbec, Agentina
Rich and delicately dry, silky and floral.
22.00
6.00
Stone Cap Merlot, Columbia Valley
Velvety with flavors of red berry, cherries.
2.50
2.00
2.00
2.00
2.00
2.00
3.00
3.00
2.00
3.00
3.00
3.00